Skip to content Skip to sidebar Skip to footer
Home / crock / easy / recipe / shepherd

Easy Crock Pot Shepherd's Pie Recipe

Post a Comment
Table of Contents [Show]

Easy CrockPot Braised Shepherd's Pie Live Simply
Easy CrockPot Braised Shepherd's Pie Live Simply from livesimply.me

Description

Shepherd's pie is a classic dish that combines ground meat, vegetables, and mashed potatoes in one delicious meal. This easy crock pot shepherd's pie recipe is a convenient way to make this dish without spending too much time in the kitchen. Using a slow cooker allows the ingredients to blend together, creating a savory and satisfying flavor that is perfect for a family dinner or a potluck gathering.

Prep Time

Preparation time for this recipe is only about 15 minutes. This includes chopping up the vegetables, browning the meat, and making the mashed potatoes.

Cook Time

Cooking time for this recipe is about 4-6 hours on low heat, or 2-3 hours on high heat. This will allow the flavors to blend together and create a delicious meal.

Ingredients

  • 1 pound ground beef or lamb
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups mixed vegetables, chopped (carrots, peas, corn, green beans)
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 2 cups mashed potatoes
  • Salt and pepper to taste

Equipment

  • Crock Pot or slow cooker
  • Frying pan
  • Mixing bowl
  • Chopping board
  • Knife

Method

  1. Heat a frying pan over medium-high heat and brown the ground beef or lamb.
  2. Add the chopped onion and minced garlic to the pan and cook until onions are translucent.
  3. Place the meat mixture in the crock pot, followed by the mixed vegetables.
  4. Pour in the beef broth and Worcestershire sauce.
  5. Season with salt and pepper to taste.
  6. Cook on low heat for 4-6 hours, or on high heat for 2-3 hours.
  7. When the cooking time is almost up, prepare the mashed potatoes according to your preferred recipe.
  8. Spoon the mashed potatoes over the top of the meat and vegetable mixture in the crock pot.
  9. Cover and cook on high heat for an additional 30 minutes or until the mashed potatoes are golden brown.
  10. Serve hot and enjoy!

Notes

For a healthier version of this recipe, you can substitute ground beef with ground turkey or chicken. You can also use sweet potatoes instead of regular potatoes for the mashed topping.

Nutrition Info

This recipe serves six people and contains approximately 350 calories per serving. It also contains 17 grams of fat, 25 grams of carbohydrates, and 22 grams of protein.

Recipes FAQ

What can I use instead of beef broth?

You can use chicken or vegetable broth instead of beef broth if you prefer.

Can I freeze shepherd's pie?

Yes, you can freeze shepherd's pie for up to three months. Make sure to let it cool before placing it in an airtight container and storing it in the freezer.

Can I make this recipe in advance?

Yes, you can prepare the meat and vegetable mixture in advance and store it in the fridge until you're ready to cook it. You can also make the mashed potatoes in advance and store them separately in the fridge.

Recipe Tips

  • You can add grated cheese on top of the mashed potatoes before cooking for a cheesy crust.
  • If you like your shepherd's pie with a crispy top, you can broil it in the oven for a few minutes after cooking in the crock pot.
  • Feel free to experiment with different vegetables and spices to make this recipe your own.
  • If you're short on time, you can use instant mashed potatoes instead of making them from scratch.

Post a Comment for "Easy Crock Pot Shepherd's Pie Recipe"