Easy French Toast Recipe Sugar Spun Run from sugarspunrun.com
Description
French toast is a classic breakfast dish that is loved by many. However, if you are someone who follows a vegan or egg-free diet, then you may not be able to enjoy this delicious dish. But don't worry, because we have got you covered! In this blog post, we will be sharing an easy French toast recipe without eggs that you can enjoy anytime.
Prep Time
The prep time for this recipe is around 10 minutes.
Cook Time
The cook time for this recipe is around 15 minutes.
Ingredients
Here are the ingredients you will need for this recipe: - 8 slices of bread - 1 cup of non-dairy milk (such as almond milk) - 1 tablespoon of cornstarch - 1 tablespoon of maple syrup - 1 teaspoon of vanilla extract - 1/2 teaspoon of cinnamon - Pinch of salt - Vegan butter or oil for cooking
Equipment
- Mixing bowl - Whisk - Non-stick pan or griddle
Method
1. In a mixing bowl, whisk together the non-dairy milk, cornstarch, maple syrup, vanilla extract, cinnamon, and salt until well combined. 2. Heat a non-stick pan or griddle over medium heat and add a tablespoon of vegan butter or oil. 3. Dip each slice of bread into the milk mixture, making sure to coat both sides evenly. 4. Place the coated bread onto the heated pan and cook for 2-3 minutes on each side or until golden brown. 5. Repeat with the remaining slices of bread, adding more vegan butter or oil to the pan as needed. 6. Serve the French toast warm with your favorite toppings such as fresh fruit, vegan whipped cream, or maple syrup.
Notes
- Make sure to use a non-dairy milk that is unsweetened and unflavored for this recipe. - You can use any type of bread for this recipe such as white, wheat, or sourdough. - For a gluten-free option, use gluten-free bread.
Nutrition Info
Here is the nutrition information for one serving of French toast: - Calories: 150 - Fat: 5g - Carbohydrates: 23g - Protein: 3g - Fiber: 1g - Sugar: 5g
Recipe FAQ
Q: Can I use regular milk instead of non-dairy milk? A: Yes, you can use regular milk if you do not follow a vegan or dairy-free diet. Q: Can I use a different type of sweetener instead of maple syrup? A: Yes, you can use honey, agave nectar, or any other sweetener of your choice. Q: Can I make this recipe ahead of time? A: Yes, you can make the French toast ahead of time and reheat it in the oven or toaster oven before serving.
Recipe Tips
- Make sure to not soak the bread in the milk mixture for too long as it can become soggy. - Use a non-stick pan or griddle to prevent the French toast from sticking. - You can add more cinnamon or other spices to the milk mixture to customize the flavor.
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