Easy Dump Cake Mix Recipe

September 07, 2023 Post a Comment

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4 Ingredient Lemon Blueberry Dump Cake from www.sotipical.com

Description

Who doesn't love a good cake? And what if we told you there's a way to make a delicious cake with minimal effort? Yes, you read that right. The easy dump cake mix recipe is a quick and simple way to make a cake that tastes like it was made from scratch. All you need to do is dump the ingredients in a pan and bake it. That's it! No fuss, no hassle, just a yummy cake in no time.

Prep Time

The prep time for this recipe is minimal. You'll need about 10-15 minutes to gather all the ingredients and dump them in a pan. It's that simple!

Cook Time

The cook time for this recipe is approximately 45-50 minutes. You'll need to bake the cake in the oven at 350°F until it's golden brown and a toothpick inserted in the center comes out clean.

Ingredients

For this recipe, you'll need the following ingredients:

1 box of cake mix (any flavor)
1 can of fruit pie filling (any flavor)
1 stick of butter, melted
Optional toppings: whipped cream, ice cream, or powdered sugar

Equipment

To make this recipe, you'll need the following equipment:

A 9x13 inch baking pan
A mixing bowl
A spatula or spoon for stirring

Method

Here are the steps to make this easy dump cake mix recipe:

Preheat your oven to 350°F.
Grease a 9x13 inch baking pan.
Dump the fruit pie filling into the bottom of the pan and spread it evenly.
Sprinkle the cake mix over the top of the fruit pie filling.
Pour the melted butter over the cake mix, making sure it's evenly distributed.
Bake the cake in the oven for 45-50 minutes or until it's golden brown and a toothpick inserted in the center comes out clean.
Let the cake cool for a few minutes before serving.
Top with whipped cream, ice cream, or powdered sugar if desired.
Enjoy your delicious and easy dump cake mix recipe!

Notes

This recipe is very versatile, and you can switch up the flavors by using a different cake mix or fruit pie filling. You can also add nuts, chocolate chips, or coconut flakes to the top for added texture and flavor.

Nutrition Info

This recipe makes 12 servings, and each serving contains approximately 350 calories, 20g of fat, 40g of carbs, and 2g of protein.

Recipes FAQ

Q: Can I use fresh fruit instead of pie filling?
A: Yes, you can use fresh fruit, but you'll need to add sugar and cornstarch to create a similar consistency to pie filling. Q: Can I use margarine instead of butter?
A: Yes, you can use margarine, but we recommend using butter for the best flavor. Q: Can I make this recipe in a slow cooker?
A: Yes, you can make this recipe in a slow cooker. Follow the same steps, but cook on low for 2-3 hours or until the cake is cooked through.

Recipe Tips

Here are some tips to make the best dump cake:

Use a high-quality cake mix for the best flavor.
Don't overmix the cake mix and butter. You want it to be crumbly and not too wet.
Make sure to spread the fruit pie filling evenly in the pan.
You can use any flavor of pie filling, but cherry and apple are popular choices.
Top with whipped cream, ice cream, or powdered sugar for added sweetness.

There you have it, a delicious and easy dump cake mix recipe that's perfect for any occasion. Try it out today and let us know what you think!