This easy fried cheese sticks recipe is perfect for a quick and delicious snack or appetizer. With just a few simple ingredients, you can make crispy and gooey cheese sticks that everyone will love. This recipe is perfect for those who are new to cooking or for those who want a quick and easy snack.
Prep Time
The prep time for this recipe is about 15 minutes.
Cook Time
The cook time for this recipe is about 10 minutes.
Ingredients
The ingredients you will need for this recipe are: - 8 ounces of mozzarella cheese, cut into sticks - 1 cup of all-purpose flour - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - 1 teaspoon of paprika - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 2 eggs, beaten - 1 cup of breadcrumbs - Vegetable oil for frying
Equipment
The equipment you will need for this recipe are: - A deep frying pan or pot - A slotted spoon - A plate lined with paper towels
Method
1. In a bowl, mix together the flour, garlic powder, onion powder, paprika, salt, and black pepper. 2. In another bowl, beat the eggs. 3. In a third bowl, add the breadcrumbs. 4. Dip the cheese sticks into the flour mixture, then into the beaten eggs, and then into the breadcrumbs. 5. Place the cheese sticks onto a plate and refrigerate for 10-15 minutes. 6. Heat up the vegetable oil in a deep frying pan or pot. 7. Once the oil is hot, carefully place the cheese sticks into the oil using a slotted spoon. 8. Fry the cheese sticks until they are golden brown, about 2-3 minutes. 9. Using the slotted spoon, remove the cheese sticks from the oil and place them onto a plate lined with paper towels to drain any excess oil. 10. Serve the cheese sticks hot with your favorite dipping sauce.
Notes
- Make sure to refrigerate the cheese sticks before frying them. This will help them hold their shape and prevent the cheese from melting too quickly. - Be careful when frying the cheese sticks as the hot oil can be dangerous. Use a slotted spoon to carefully place and remove them from the oil.
Nutrition Info
This recipe makes about 16 cheese sticks. The nutrition information per serving is: - Calories: 215 - Fat: 10g - Saturated Fat: 5g - Cholesterol: 59mg - Sodium: 481mg - Carbohydrates: 20g - Fiber: 1g - Sugar: 1g - Protein: 11g
Recipes FAQ
Q: Can I use a different type of cheese? A: Yes, you can use any type of cheese that melts well such as cheddar or provolone. Q: Can I use a different type of breadcrumbs? A: Yes, you can use panko breadcrumbs or seasoned breadcrumbs if you prefer. Q: Can I bake these instead of frying them? A: Yes, you can bake them in a preheated oven at 400°F for about 10-12 minutes or until they are golden brown.
Recipe Tips
- Make sure to cut the cheese sticks into even sizes to ensure they cook evenly. - You can double dip the cheese sticks in the egg and breadcrumb mixture for extra crispiness. - Serve the cheese sticks with marinara sauce, ranch dressing, or any other dipping sauce of your choice.
Share
Post a Comment
for "Easy Fried Cheese Sticks Recipe"
Post a Comment for "Easy Fried Cheese Sticks Recipe"