Quick and Easy S'mores Treats I Don't Have Time For That! Bake sale recipes, Bake sale from www.pinterest.com
Description
Easter is just around the corner, and that means it's time for bake sales! Whether you're hosting a bake sale to raise money for a good cause, or just want to impress your family and friends with some delicious treats, these easy Easter bake sale recipes are sure to be a hit. From classic carrot cake to cute Easter egg-shaped sugar cookies, there's something for everyone on this list.
Prep Time and Cook Time
The prep time and cook time for these recipes vary, but most of them can be made in under an hour. Some recipes, like the Easter egg sugar cookies, require chilling time in the refrigerator, so be sure to factor that into your prep time.
Ingredients
The ingredients for these recipes are relatively simple and easy to find at your local grocery store. Here are some of the common ingredients you'll need: - Flour - Sugar - Butter - Eggs - Baking powder - Baking soda - Salt - Vanilla extract - Cream cheese - Powdered sugar - Carrots - Pineapple - Walnuts - Cinnamon - Nutmeg - Food coloring
Equipment
You'll need some basic baking equipment to make these recipes, including: - Mixing bowls - Measuring cups and spoons - Whisk or electric mixer - Baking sheets - Parchment paper - Rolling pin - Cookie cutters - Pastry bag (optional)
Method
Here are the step-by-step instructions for making some of the most popular Easter bake sale recipes:
Carrot Cake
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan. - In a large mixing bowl, whisk together 2 cups of flour, 2 teaspoons of baking powder, 1 teaspoon of baking soda, 1 teaspoon of salt, 2 teaspoons of cinnamon, and 1/2 teaspoon of nutmeg. - In another mixing bowl, beat together 4 eggs, 1 1/2 cups of white sugar, 1 cup of vegetable oil, and 2 teaspoons of vanilla extract. - Gradually mix in the dry ingredients until just combined. - Fold in 2 cups of grated carrots, 1 cup of crushed pineapple, and 1 cup of chopped walnuts. - Pour the batter into the prepared baking pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. - Let the cake cool completely before frosting with cream cheese frosting (made by beating together 8 ounces of cream cheese, 1/2 cup of butter, 2 cups of powdered sugar, and 1 teaspoon of vanilla extract).
Easter Egg Sugar Cookies
- In a large mixing bowl, cream together 1 cup of butter and 1 1/2 cups of white sugar until light and fluffy. - Beat in 1 egg and 1 teaspoon of vanilla extract. - In a separate bowl, whisk together 3 cups of flour, 1/2 teaspoon of baking powder, and 1/4 teaspoon of salt. - Gradually mix the dry ingredients into the butter mixture until just combined. - Divide the dough into two portions and shape each into a disc. - Wrap the discs in plastic wrap and refrigerate for at least 1 hour. - Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. - Roll out the chilled dough on a floured surface to about 1/4 inch thickness. - Use egg-shaped cookie cutters to cut out cookies and place them on the prepared baking sheet. - Bake for 8-10 minutes, or until lightly golden around the edges. - Let the cookies cool completely before decorating with frosting and food coloring.
Notes
- Be sure to let your baked goods cool completely before frosting or decorating, or the frosting may melt. - Store your baked goods in an airtight container to keep them fresh for longer.
Nutrition Info
The nutrition information for these recipes varies, but most of them are high in sugar and fat. Enjoy in moderation!
Recipes FAQ
Q: Can I use a different type of flour in these recipes? A: You can try using whole wheat flour or gluten-free flour, but the texture and taste may be slightly different. Q: Can I make these recipes ahead of time? A: Yes, most of these recipes can be made a day or two in advance and stored in an airtight container. Q: Can I freeze these recipes? A: Yes, most of these recipes can be frozen for up to 3 months.
Recipe Tips
- If you're short on time, you can use store-bought frosting instead of making your own. - To make your Easter egg sugar cookies even more festive, add sprinkles or candy decorations.
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