Easy Creme Brulee Recipe For Two

August 13, 2023 Post a Comment

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Easy crème brûlée recipe Saga from www.saga.co.uk

Description

Creme brulee is a classic French dessert that consists of a rich custard base and a layer of caramelized sugar on top. It is a luxurious and indulgent dessert that can be served on special occasions or as a sweet treat after a romantic dinner. This easy creme brulee recipe for two is perfect for couples who want to enjoy a delicious and decadent dessert without having to make a large batch.

Prep Time

The prep time for this easy creme brulee recipe is about 10 minutes.

Cook Time

The cook time for this easy creme brulee recipe is about 45 minutes.

Ingredients

For this easy creme brulee recipe, you will need:

2 egg yolks
1/4 cup granulated sugar
1 cup heavy cream
1 teaspoon vanilla extract
2 tablespoons brown sugar

Equipment

For this easy creme brulee recipe, you will need:

Two ramekins
A medium saucepan
A mixing bowl
A whisk
A baking dish
A kitchen torch

Method

To make this easy creme brulee recipe for two, follow these steps:

Preheat your oven to 325°F.
In a medium saucepan, heat the heavy cream over medium heat until it starts to simmer. Remove from heat and set aside.
In a mixing bowl, whisk together the egg yolks, granulated sugar, and vanilla extract until smooth.
Slowly pour the hot cream into the egg mixture, whisking constantly to prevent the eggs from curdling.
Divide the mixture evenly between two ramekins.
Place the ramekins in a baking dish and fill the dish with water until it reaches halfway up the sides of the ramekins.
Bake for 40-45 minutes, or until the custard is set but still jiggles slightly in the center.
Remove from the oven and let cool to room temperature.
Sprinkle each ramekin with brown sugar.
Using a kitchen torch, carefully and evenly melt the sugar until it forms a caramelized crust.
Let cool for a few minutes before serving.

Notes

It is important to bake the creme brulee in a water bath to ensure that the custard cooks evenly and does not curdle. Be sure to let the custard cool to room temperature before adding the sugar topping to prevent it from melting too quickly.

Nutrition Info

Each serving of this easy creme brulee recipe for two contains:

Calories: 440
Total Fat: 38g
Saturated Fat: 23g
Cholesterol: 310mg
Sodium: 50mg
Total Carbohydrates: 22g
Dietary Fiber: 0g
Sugars: 20g
Protein: 5g

Recipes FAQ

Can I use a different type of sugar for the topping?

Yes, you can use granulated sugar or turbinado sugar instead of brown sugar if you prefer.

Can I make this recipe ahead of time?

Yes, you can make the creme brulee up to a day in advance and refrigerate it until ready to serve. Add the sugar topping just before serving.

Do I need a kitchen torch to make this recipe?

No, you can use your oven's broiler to caramelize the sugar topping if you do not have a kitchen torch. Place the ramekins on a baking sheet and broil for 2-3 minutes, or until the sugar is melted and caramelized.

Recipe Tips

For best results, use high-quality ingredients such as fresh eggs, heavy cream, and pure vanilla extract. Be sure to strain the custard mixture through a fine-mesh sieve before pouring it into the ramekins to remove any lumps or air bubbles. When caramelizing the sugar topping, move the torch in a circular motion to ensure even browning and to prevent burning. Enjoy your delicious and easy creme brulee for two!