If you love churros but don't have the time or energy to make them from scratch, then churro cookies are the perfect solution! These cookies have all the delicious cinnamon and sugar flavor of churros, but they're much easier to make. Plus, they're perfect for sharing with friends and family!
Prep Time
The prep time for churro cookies is minimal, and you can have them ready to bake in just 15 minutes.
Cook Time
The cook time for churro cookies is only 10-12 minutes.
Ingredients
- 2 cups all-purpose flour - 2 teaspoons baking powder - 1/2 teaspoon salt - 1/2 teaspoon cinnamon - 1/4 teaspoon nutmeg - 1/2 cup unsalted butter, softened - 1 cup granulated sugar - 1 large egg - 2 teaspoons vanilla extract - 1/2 cup milk - 1/2 cup granulated sugar (for rolling) - 1 teaspoon cinnamon (for rolling)
Equipment
- Mixing bowl - Measuring cups and spoons - Electric mixer - Baking sheets - Parchment paper - Cooling rack
Method
1. Preheat the oven to 350°F (180°C) and line baking sheets with parchment paper. 2. In a medium bowl, whisk together flour, baking powder, salt, cinnamon, and nutmeg. 3. In a large bowl, beat butter and sugar together with an electric mixer until fluffy. Add egg and vanilla extract and beat until combined. 4. Gradually mix in the dry ingredients and milk until the dough comes together. 5. In a small bowl, mix together 1/2 cup sugar and 1 teaspoon cinnamon for rolling. 6. Roll the dough into 1-inch balls and roll in the cinnamon-sugar mixture until coated. 7. Place the dough balls onto the prepared baking sheets and bake for 10-12 minutes or until lightly golden brown. 8. Transfer the cookies to a cooling rack and allow them to cool completely before serving.
Notes
- These cookies are best served fresh, but they can be stored in an airtight container for up to 3 days. - If you prefer a softer cookie, reduce the baking time to 8-10 minutes.
What is the difference between a churro and a churro cookie?
A churro is a fried dough pastry that is typically coated in cinnamon and sugar. A churro cookie is a baked cookie that has the same cinnamon and sugar coating as a churro, but it is much easier to make.
Can I make churro cookies ahead of time?
Yes, you can make churro cookies ahead of time and store them in an airtight container for up to 3 days.
Can I freeze churro cookies?
Yes, you can freeze churro cookies. Place them in an airtight container or freezer bag and freeze for up to 3 months. Thaw at room temperature before serving.
Recipe Tips
- Make sure your butter is softened before beating it with the sugar. This will ensure that it creams together properly. - Use a cookie scoop or a spoon to make uniformly sized dough balls. - Be sure to coat the dough balls in the cinnamon-sugar mixture while they are still warm from the oven to ensure that the mixture sticks to the cookies.
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