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Easy Family Recipes: Jiffy Corn Casserole

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thanksgiving Tricia's Ball of Yarn & Scott Family
thanksgiving Tricia's Ball of Yarn & Scott Family from twalscott.wordpress.com

Description

Jiffy corn casserole is a classic Southern dish that is perfect for family gatherings, potlucks, and holiday dinners. This tasty and easy-to-make casserole is made with just a few simple ingredients and can be prepared in no time. Jiffy corn casserole is a creamy, sweet, and savory dish that is sure to please everyone.

Prep Time

The prep time for this recipe is about 10 minutes.

Cook Time

The cook time for this recipe is about 45 minutes.

Ingredients

  • 1 can of corn (15oz)
  • 1 can of creamed corn (15oz)
  • 1 package of Jiffy cornbread mix (8.5oz)
  • 1/2 cup of sour cream
  • 1/2 cup of melted butter
  • 2 eggs
  • Salt and pepper to taste

Equipment

  • A mixing bowl
  • A casserole dish
  • A whisk or fork
  • An oven

Method

  1. Preheat oven to 350°F.
  2. In a mixing bowl, combine the can of corn, creamed corn, Jiffy cornbread mix, sour cream, melted butter, eggs, salt, and pepper. Stir until well combined.
  3. Pour the mixture into a greased casserole dish.
  4. Bake for 45 minutes or until golden brown.
  5. Let the casserole cool for a few minutes before serving.

Notes

  • This recipe can be easily doubled or tripled for larger gatherings
  • Leftovers can be stored in the refrigerator for up to 3 days
  • You can also add cheese, jalapeños, or bacon for additional flavor

Nutrition Info

  • Calories: 344
  • Protein: 6g
  • Fat: 19g
  • Carbohydrates: 41g
  • Sugar: 15g
  • Sodium: 734mg

Recipes FAQ

What can I serve with Jiffy corn casserole?

Jiffy corn casserole is a versatile dish that can be served with a variety of main courses such as roasted chicken, grilled steak, or baked ham. It also pairs well with a fresh green salad or roasted vegetables.

What can I substitute for Jiffy cornbread mix?

If you don't have Jiffy cornbread mix on hand, you can use any brand of cornbread mix or make your own cornbread mix from scratch.

Can I make Jiffy corn casserole ahead of time?

Yes, you can prepare the casserole ahead of time and store it in the refrigerator until ready to bake. Simply cover the casserole dish with plastic wrap or aluminum foil and store it in the refrigerator for up to 24 hours.

Recipe Tips

  • Make sure to grease the casserole dish to prevent the casserole from sticking
  • For a creamier texture, you can use a can of evaporated milk instead of sour cream
  • If you want a sweeter casserole, you can add a tablespoon of honey or sugar to the mixture

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