Easy Egg Bake Recipe Exquisitely Unremarkable from www.exquisitelyunremarkable.com
Description
This easy egg bake recipe with bread is a delicious and filling breakfast or brunch dish that is perfect for feeding a crowd. With just a few simple ingredients and some basic equipment, you can create a hearty and satisfying meal that is sure to please everyone at the table.
Prep Time
The prep time for this easy egg bake recipe with bread is minimal - just 10 to 15 minutes of chopping and whisking. However, you will need to allow for some additional time for the bread to soak up the egg mixture before baking, which can take anywhere from 30 minutes to an hour.
Cook Time
The cook time for this easy egg bake recipe with bread is approximately 45 minutes to an hour, depending on your oven and the size of your baking dish.
Ingredients
To make this easy egg bake recipe with bread, you will need the following ingredients: - 8 to 10 slices of bread, preferably a hearty, crusty loaf - 8 large eggs - 2 cups of milk - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 2 cups of shredded cheese, such as cheddar or mozzarella - Optional add-ins, such as diced ham, cooked sausage, sautéed vegetables, or herbs
Equipment
To make this easy egg bake recipe with bread, you will need the following equipment: - A large mixing bowl - A whisk - A 9x13 inch baking dish - A sharp knife for slicing bread - Optional: a skillet for cooking any add-ins
Method
Here is how to make this easy egg bake recipe with bread: 1. Preheat your oven to 350 degrees F. 2. Grease a 9x13 inch baking dish with cooking spray or butter. 3. Slice the bread into 1 inch cubes and place them in the prepared baking dish. 4. In a large mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined. 5. Pour the egg mixture over the bread cubes, making sure to evenly coat all of the bread. 6. Sprinkle the shredded cheese over the top of the egg and bread mixture. 7. If using any add-ins, such as diced ham or sautéed vegetables, scatter them evenly over the top of the cheese. 8. Cover the baking dish with foil and allow it to sit for 30 minutes to an hour to allow the bread to soak up the egg mixture. 9. Bake the egg bake, covered, for 30 minutes. 10. Remove the foil and bake for an additional 15 to 30 minutes, or until the cheese is melted and the egg is set. 11. Allow the egg bake to cool for a few minutes before slicing and serving.
Notes
This easy egg bake recipe with bread can be easily customized to suit your tastes and preferences. Feel free to add any additional ingredients or seasonings that you like, or to use a different type of bread or cheese.
Nutrition Info
Here is the approximate nutrition information for this easy egg bake recipe with bread, per serving: - Calories: 300-350 - Fat: 15-20g - Carbohydrates: 20-25g - Protein: 20-25g
Recipe FAQ
Q: Can I make this egg bake ahead of time? A: Yes! You can prepare the egg and bread mixture the night before and refrigerate it overnight. When you're ready to bake, simply add the cheese and any add-ins and bake according to the instructions. Q: Can I freeze this egg bake? A: Yes! You can freeze this egg bake either before or after baking. To freeze before baking, prepare the egg and bread mixture as directed, but do not add the cheese or any add-ins. Cover the dish with foil and freeze for up to 3 months. When you're ready to bake, thaw the dish in the refrigerator overnight, then add the cheese and any add-ins and bake according to the instructions. To freeze after baking, allow the egg bake to cool completely, then wrap it tightly in foil or plastic wrap and freeze for up to 3 months.
Recipe Tips
- Use a hearty, crusty bread for best results. Sourdough, French bread, or Italian bread are all great options. - Make sure to evenly coat all of the bread cubes with the egg mixture to ensure that each bite is flavorful and moist. - If you're using any add-ins, be sure to cook them first before adding them to the egg and bread mixture. - For best results, allow the egg bake to cool for a few minutes before slicing and serving. This will help the egg to set and make it easier to cut.
Share
Post a Comment
for "Easy Egg Bake Recipe With Bread"
Post a Comment for "Easy Egg Bake Recipe With Bread"