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Easy Crab Pizza Recipe

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Shrimp & Crab Pizza Recipe Taste of Home
Shrimp & Crab Pizza Recipe Taste of Home from www.tasteofhome.com

Description

If you’re a fan of pizza and seafood, then you’ll love this easy crab pizza recipe. This delicious pizza is made with a crispy thin crust and topped with succulent crab meat, flavorful cheese, and aromatic herbs. It’s a perfect dish to serve for a quick lunch, dinner or even as a snack.

Prep Time

The preparation time for this recipe is around 20 minutes.

Cook Time

The cook time for this recipe is around 15-20 minutes.

Ingredients

For the crust:
  • 1 premade pizza crust
  • 1 tablespoon olive oil
  • 1 clove of garlic, minced
For the toppings:
  • 1 can of crab meat
  • 1/2 cup of shredded mozzarella cheese
  • 1/4 cup of grated Parmesan cheese
  • 2 tablespoons of chopped fresh parsley
  • 2 tablespoons of chopped fresh basil
  • Salt and pepper to taste

Equipment

  • Baking sheet
  • Parchment paper
  • Knife
  • Cutting board
  • Bowl
  • Measuring cups and spoons

Method

  1. Preheat the oven to 425°F.
  2. Place the premade pizza crust on a baking sheet lined with parchment paper.
  3. In a bowl, mix together the olive oil and minced garlic. Brush the mixture over the pizza crust.
  4. Top the crust with the can of crab meat, spreading it evenly over the crust.
  5. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the crab meat.
  6. Add the chopped fresh parsley and basil on top of the cheese.
  7. Season with salt and pepper to taste.
  8. Bake the pizza in the preheated oven for around 15-20 minutes or until the crust is crispy and the cheese is melted and golden brown.
  9. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
  10. Enjoy your delicious crab pizza!

Notes

You can use fresh crab meat instead of canned if you prefer. Also, feel free to adjust the amount of cheese and herbs to your liking.

Nutrition Info

This recipe yields approximately 4 servings. Each serving contains around 300-350 calories depending on the type of cheese used.

Recipes FAQ

Can I use a different type of cheese?

Yes, you can use any type of cheese that you like. However, mozzarella and Parmesan cheese work well in this recipe.

Can I use fresh crab meat instead of canned?

Yes, fresh crab meat can be used instead of canned. Just make sure to remove any shells or cartilage before using.

Can I add other toppings?

Yes, you can add other toppings such as vegetables or other types of seafood to the pizza if you like.

Recipe Tips

  • Make sure to brush the crust with the garlic and olive oil mixture before adding the toppings. This will add extra flavor to the pizza.
  • Don’t overdo it with the toppings. Too many toppings can make the pizza soggy and difficult to eat.
  • Feel free to experiment with different herbs and spices to add extra flavor to the pizza.

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