Easy Coleslaw Recipe For Pulled Pork Sandwich
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Description
Coleslaw is the perfect complement to any pulled pork sandwich, and making it at home is incredibly easy. This recipe yields a creamy and tangy coleslaw that will take your sandwich to the next level.Prep Time
10 minutesCook Time
0 minutesIngredients
- 1/2 head of cabbage, thinly sliced
- 1 large carrot, shredded
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Equipment
- Large mixing bowl
- Whisk
- Sharp knife or mandoline
- Box grater
Method
- In a large mixing bowl, combine the sliced cabbage and shredded carrot.
- In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, Dijon mustard, salt, and black pepper.
- Pour the dressing over the cabbage and carrot mixture and toss until evenly coated.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
This recipe can easily be doubled or tripled to feed a crowd. Feel free to adjust the seasoning to your taste. You can also add other ingredients like chopped onions, celery, or bell peppers for additional flavor and texture.Nutrition Info
- Serving size: 1/2 cup
- Calories: 120
- Total fat: 10g
- Saturated fat: 1.5g
- Cholesterol: 5mg
- Sodium: 260mg
- Total carbohydrate: 8g
- Dietary fiber: 2g
- Total sugars: 5g
- Protein: 1g
Recipes FAQ
Can I use pre-packaged coleslaw mix?
Yes, you can use pre-packaged coleslaw mix instead of slicing your own cabbage and shredding your own carrots. Just make sure to check the expiration date and give the mix a good rinse before using.Can I make this coleslaw in advance?
Yes, this coleslaw can be made up to 24 hours in advance. Just make sure to store it in an airtight container in the refrigerator.Can I use Greek yogurt instead of mayonnaise?
Yes, you can use Greek yogurt instead of mayonnaise for a healthier option. Just keep in mind that it will change the flavor slightly.Recipe Tips
- For a more colorful coleslaw, use a mix of green and purple cabbage.
- For a spicier coleslaw, add a pinch of cayenne pepper or a few dashes of hot sauce.
- For a sweeter coleslaw, add more honey or a tablespoon of sugar.
- For a creamier coleslaw, add more mayonnaise or a tablespoon of sour cream.
Enjoy your delicious and easy coleslaw with your pulled pork sandwich!
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