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Easy Chocolate Orange Ice Cream Recipe

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Rich, Dark Chocolate Orange Ice Cream recipe by Barefeet In The Kitchen Orange ice cream
Rich, Dark Chocolate Orange Ice Cream recipe by Barefeet In The Kitchen Orange ice cream from www.pinterest.com

Description

This easy chocolate orange ice cream recipe is the perfect dessert for any occasion. It's creamy, delicious, and has the perfect balance of chocolate and orange flavors. This recipe is quick and easy to make, and it's perfect for anyone who loves ice cream. You can enjoy it alone or with your favorite toppings.

Prep Time

Preparation time for this recipe is only 10 minutes. You will need to allow time for the ice cream to set in the freezer.

Cook Time

There is no cooking involved in this recipe. It's a no-bake recipe that requires only a few ingredients and simple preparation.

Ingredients

  • 2 cups heavy cream
  • 1 can sweetened condensed milk
  • 1/2 cup chocolate chips
  • 1/4 cup orange juice
  • 1 tablespoon orange zest

Equipment

  • Electric mixer
  • Large bowl
  • Microwave-safe bowl
  • Whisk
  • Ice cream maker (optional)

Method

  1. In a microwave-safe bowl, melt the chocolate chips in the microwave on high for 30 seconds. Stir and microwave for another 30 seconds until fully melted.
  2. In a large bowl, whisk together the heavy cream, sweetened condensed milk, orange juice, and orange zest until fully combined.
  3. Add the melted chocolate to the mixture and whisk until fully combined.
  4. If you have an ice cream maker, pour the mixture into the machine and churn according to the manufacturer's instructions. If you don't have an ice cream maker, pour the mixture into a freezer-safe container and freeze for at least 4 hours or until firm.
  5. Once the ice cream is set, scoop and serve.

Notes

  • This recipe makes about 6 servings.
  • You can substitute the orange juice and zest for any other flavor you prefer.
  • If you don't have an ice cream maker, you can also use a blender to mix the ingredients together and then freeze the mixture.

Nutrition Info

  • Calories: 435
  • Fat: 29g
  • Carbohydrates: 38g
  • Protein: 6g
  • Sodium: 115mg

Recipes FAQ

Can I use milk instead of heavy cream?

No, heavy cream is necessary for the creamy texture of the ice cream. Milk won't give you the same result.

Can I use dark chocolate instead of chocolate chips?

Yes, you can use any type of chocolate you prefer, but keep in mind that dark chocolate has a different flavor profile than milk or semi-sweet chocolate.

Can I add toppings to the ice cream?

Yes, you can add any toppings you like, such as whipped cream, chocolate chips, or orange zest.

Recipe Tips

  • Make sure to whisk the ingredients well to avoid any lumps in the mixture.
  • If you have an ice cream maker, follow the instructions carefully to avoid over-churning the ice cream.
  • If you want a stronger orange flavor, add more orange zest or juice to the mixture.
  • Store the ice cream in an airtight container in the freezer for up to 2 weeks.

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