Easy Apple Pie Recipe Homesick Recipes from velvetrepair0.wordpress.com
Description
If you're craving a warm and delicious apple pie but don't have much time to spare, this easy fast apple pie recipe is the perfect solution! With just a few simple ingredients and minimal prep time, you can have a delicious apple pie ready in no time. This recipe is perfect for those who want a quick dessert that's both tasty and satisfying.
Prep Time
This recipe requires only 15 minutes of prep time. That means you can get started on it right away and have it in the oven in no time!
Cook Time
The cook time for this recipe is 45 minutes. That means you'll have a warm and delicious apple pie ready in just an hour!
Ingredients
For this easy fast apple pie recipe, you'll need the following ingredients: - 6 cups thinly sliced apples - 1/2 cup sugar - 1/2 cup all-purpose flour - 1 teaspoon ground cinnamon - 1/4 teaspoon ground nutmeg - 1/4 teaspoon salt - 1/2 cup unsalted butter, softened - 1 unbaked 9-inch pie crust
Equipment
To make this delicious apple pie recipe, you'll need the following equipment: - Large mixing bowl - Measuring cups and spoons - Pie dish - Oven
Method
1. Preheat your oven to 375°F. 2. In a large mixing bowl, combine the thinly sliced apples, sugar, flour, cinnamon, nutmeg, and salt. 3. Mix well until the apples are coated with the dry ingredients. 4. Add the softened butter to the apple mixture and mix until well combined. 5. Pour the apple mixture into the unbaked pie crust. 6. Spread the mixture evenly in the pie crust. 7. Bake the pie for 45 minutes or until the crust is golden brown and the filling is bubbling. 8. Remove the pie from the oven and let it cool for 10 minutes. 9. Slice and serve warm with a scoop of vanilla ice cream.
Notes
This recipe is perfect for those who want a quick and easy apple pie recipe without all the fuss. It's also a great way to use up any extra apples you may have lying around the house. Feel free to experiment with different types of apples to find the perfect flavor for you.
Nutrition Info
This easy fast apple pie recipe makes 8 servings. Each serving contains approximately: - Calories: 361 - Fat: 18g - Saturated Fat: 10g - Cholesterol: 41mg - Sodium: 170mg - Carbohydrates: 50g - Fiber: 3g - Sugar: 28g - Protein: 2g
Recipes FAQ
Q: Can I use a pre-made pie crust for this recipe? A: Yes, you can use a pre-made pie crust for this recipe if you don't have time to make your own. Q: Can I add other fruits to this recipe? A: Yes, you can add other fruits such as peaches or berries to this recipe if you want to mix things up. Q: Do I need to peel the apples for this recipe? A: It's up to you! If you prefer your apple pie with peeled apples, go ahead and peel them. If you don't mind the skin, you can leave them on.
Recipe Tips
- Make sure your butter is softened before mixing it with the apple mixture. This will help it blend in more easily. - If you want a sweeter pie, you can add more sugar to the apple mixture. - To prevent the crust from burning, cover the edges of the pie with foil before baking. - Serve the pie warm with a scoop of vanilla ice cream for an extra special treat.
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