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Easy Crock Pot Hamburger Soup Recipe

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Crock pot hamburger soup I do a LOT of simple, crock pot recipes. This Hamburger soup is one of
Crock pot hamburger soup I do a LOT of simple, crock pot recipes. This Hamburger soup is one of from www.pinterest.com

Description

This easy crock pot hamburger soup recipe is a hearty and comforting meal that is perfect for those chilly winter nights. The soup is loaded with ground beef, vegetables, and spices, making it a filling and nutritious meal that the whole family will love. Plus, it's incredibly easy to make and can be prepared in just a few minutes of prep time.

Prep Time

The prep time for this recipe is about 15-20 minutes. You will need to chop up your vegetables and brown your ground beef before adding everything to the crock pot.

Cook Time

The cook time for this recipe is about 6-8 hours on low heat or 3-4 hours on high heat. This will allow all of the flavors to meld together and create a delicious soup that is perfect for a cozy winter dinner.

Ingredients

  • 1 lb. ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can kidney beans, drained and rinsed
  • 1 can corn, drained
  • 4 cups beef broth
  • 1 tsp. paprika
  • 1 tsp. dried oregano
  • 1 tsp. dried basil
  • Salt and pepper to taste

Equipment

  • Crock pot
  • Cutting board
  • Knife
  • Measuring cups and spoons
  • Spatula

Method

  1. Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
  2. Add the onion and garlic to the skillet and cook until the onion is tender.
  3. Transfer the beef mixture to the crock pot.
  4. Add the diced tomatoes, kidney beans, corn, beef broth, paprika, oregano, basil, salt, and pepper to the crock pot. Stir everything together.
  5. Cover the crock pot and cook on low heat for 6-8 hours or on high heat for 3-4 hours.
  6. Once the soup is finished cooking, ladle it into bowls and serve hot.

Notes

This recipe is very versatile and can be customized to your liking. You can add more or less of any of the ingredients depending on your preferences. You can also add other vegetables like carrots, celery, or potatoes.

Nutrition Info

This recipe makes about 6 servings. Each serving contains approximately:
  • Calories: 310
  • Protein: 21g
  • Fat: 12g
  • Carbohydrates: 28g
  • Fiber: 6g
  • Sugar: 6g

Recipes FAQ

Can I freeze this soup?

Yes, this soup freezes very well. Just make sure to let it cool completely before transferring it to freezer-safe containers.

Can I use ground turkey instead of beef?

Yes, ground turkey would work well in this recipe.

Can I use fresh tomatoes instead of canned?

Yes, you can use fresh tomatoes if you prefer. Just chop them up and add them to the crock pot.

Recipe Tips

  • If you want to save time, you can brown the ground beef and chop the vegetables the night before and store them in the refrigerator overnight.
  • You can use any type of beans you like in this recipe. Black beans or pinto beans would work well.
  • This soup is great served with a side of crusty bread or crackers.

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