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Easy Cranberry Orange Sauce Recipe

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Simple, LowSugar CranberryOrange Sauce Recipe Cooking Light
Simple, LowSugar CranberryOrange Sauce Recipe Cooking Light from www.cookinglight.com

Description

Cranberry orange sauce is a classic side dish that is a must-have for Thanksgiving dinners. It is sweet, tangy, and has a bright, fresh flavor that pairs well with turkey, ham, or even pork. This easy cranberry orange sauce recipe is perfect for those who want to make their own sauce from scratch without spending too much time in the kitchen.

Prep Time

Preparation for this cranberry orange sauce recipe takes only 5 minutes.

Cook Time

The cooking time for this recipe is approximately 20 minutes.

Ingredients

  • 1 (12-ounce) bag fresh cranberries, rinsed and drained
  • 1 cup granulated sugar
  • 1 cup orange juice
  • 2 tablespoons orange zest

Equipment

  • A medium-sized saucepan
  • A wooden spoon

Method

  1. Combine the cranberries, sugar, orange juice, and orange zest in a medium-sized saucepan
  2. Bring the mixture to a boil over medium heat
  3. Reduce the heat and let the mixture simmer for approximately 15-20 minutes or until the cranberries have popped and the sauce has thickened
  4. Remove the saucepan from the heat and let the sauce cool to room temperature
  5. Transfer the sauce to a serving bowl
  6. Refrigerate the sauce for at least an hour before serving

Notes

This cranberry orange sauce recipe can be made ahead of time and stored in the refrigerator for up to a week.

Nutrition Info

This recipe makes approximately 2 cups of cranberry orange sauce. Each serving is about ¼ cup and contains approximately 110 calories, 0g of fat, 28g of carbohydrates, and 0g of protein.

Recipes FAQ

What can I serve cranberry orange sauce with?

Cranberry orange sauce pairs well with turkey, ham, pork, or even on top of a slice of toast.

Can I use frozen cranberries for this recipe?

Yes, you can use frozen cranberries for this recipe. Just make sure to thaw them before using them.

Can I use other citrus fruits instead of orange?

Yes, you can use other citrus fruits like lemon or lime instead of orange. Just make sure to adjust the amount of sugar to your taste.

Recipe Tips

  • Make sure to rinse and drain the cranberries before using them in the recipe.
  • Use fresh orange juice and zest for the best flavor.
  • If you want a chunky cranberry sauce, reserve some of the cranberries before cooking and add them back in at the end.
  • If you want a smoother cranberry sauce, use an immersion blender to blend the sauce until it reaches your desired consistency.

With this easy cranberry orange sauce recipe, you can impress your guests with a homemade side dish that is both delicious and easy to make. Try it out this Thanksgiving and enjoy the sweet and tangy flavors of cranberries and oranges!


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