Easy Chocolate Chip Waffle Recipe
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Description
Craving something sweet and indulgent for breakfast? Look no further than this easy chocolate chip waffle recipe! These fluffy waffles are loaded with chocolate chips and are the perfect way to start your day on a decadent note.Prep Time
10 minutesCook Time
15 minutesIngredients
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 2 eggs
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Equipment
- Waffle maker
- Bowl
- Whisk
- Spatula
Method
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the chocolate chips.
- Preheat your waffle maker according to the manufacturer's instructions.
- Scoop 1/4 cup of batter onto the center of the waffle maker and close the lid.
- Cook for 3-5 minutes, or until the waffle is golden brown and crispy on the outside.
- Repeat with the remaining batter.
- Serve warm with maple syrup and additional chocolate chips, if desired.
Notes
For best results, use a waffle maker with a non-stick surface. If your waffle maker is not non-stick, you may need to spray it with cooking spray before cooking each waffle.Nutrition Info
- Calories: 396
- Total Fat: 20g
- Saturated Fat: 12g
- Cholesterol: 92mg
- Sodium: 401mg
- Total Carbohydrates: 47g
- Dietary Fiber: 2g
- Sugars: 17g
- Protein: 9g
Recipes FAQ
Can I make these waffles ahead of time?
Yes! You can make these waffles ahead of time and store them in the fridge or freezer. To reheat, simply pop them in the toaster or microwave.Can I use a different type of chocolate?
Absolutely! You can use milk chocolate, dark chocolate, or even white chocolate chips in this recipe.Can I make this recipe without a waffle maker?
Unfortunately, this recipe is specifically designed for a waffle maker and cannot be made without one.Recipe Tips
- Don't overmix your batter! Overmixing can lead to tough, chewy waffles. Stir until just combined.
- For extra crispy waffles, let them cook for an extra 30 seconds to a minute in the waffle maker.
- Add a little extra flavor by topping your waffles with whipped cream or fresh fruit.
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