Cinnamon Roll Cake {With Cake Mix} CakeWhiz from cakewhiz.com
Description
This recipe is perfect for those who want to make a delicious cake without spending too much time in the kitchen. With just a few ingredients, you can make a moist and flavorful cinnamon cake that is perfect for any occasion.
Prep Time
The prep time for this recipe is only 10 minutes, making it a quick and easy option for busy individuals.
Cook Time
The cake will need to bake for approximately 35-40 minutes, depending on your oven, giving you plenty of time to prepare any additional toppings or decorations.
Ingredients
- 1 box of yellow cake mix - 1 tsp of ground cinnamon - 3 eggs - 1/2 cup of vegetable oil - 1 cup of water
Equipment
- Mixing bowl - Electric mixer - 9x13 inch baking pan - Non-stick cooking spray
Method
1. Preheat your oven to 350°F and spray your baking pan with non-stick cooking spray. 2. In a mixing bowl, combine the cake mix and ground cinnamon. 3. Add in the eggs, vegetable oil, and water, and mix on medium speed until well combined. 4. Pour the batter into the prepared baking pan and smooth out the top with a spatula. 5. Bake the cake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. 6. Allow the cake to cool completely before serving.
Notes
- For a more intense cinnamon flavor, you can increase the amount of ground cinnamon. - This recipe can be easily doubled if you need to make a larger cake.
Can I use a different type of cake mix? Yes, you can use any type of cake mix you prefer, such as white or chocolate. Can I add nuts or raisins to the cake? Absolutely, feel free to add any additional ingredients you like to the batter. Can I make this cake ahead of time? Yes, you can make the cake up to a day in advance and store it in an airtight container at room temperature.
Recipe Tips
- Make sure to thoroughly mix the batter to avoid any dry pockets of cake mix. - To add a decorative touch, you can dust the top of the cake with powdered sugar or drizzle with a glaze. - Serve the cake with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
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