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Easy Delicious Iced Coffee Recipe

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Description

Nothing beats a refreshing glass of iced coffee on a hot summer day. This easy and delicious iced coffee recipe is perfect for those who love the taste of coffee but prefer it cold. It's quick to make and requires only a few ingredients. With this recipe, you can enjoy your favorite coffee drink anytime, anywhere.

Prep Time

The prep time for this recipe is approximately 5 minutes.

Cook Time

There is no cook time required for this recipe.

Ingredients

  • 1 cup strong brewed coffee
  • 1 cup milk
  • 2 tablespoons sugar
  • 1/2 teaspoon vanilla extract
  • Ice cubes

Equipment

  • Measuring cups
  • Measuring spoons
  • Mixing bowl
  • Whisk
  • Glass
  • Straw

Method

  1. Brew a cup of strong coffee and let it cool.
  2. In a mixing bowl, whisk together the milk, sugar, and vanilla extract.
  3. Add the cooled coffee to the mixing bowl and whisk until well combined.
  4. Fill a glass with ice cubes.
  5. Pour the coffee mixture over the ice cubes.
  6. Stir well and enjoy.

Notes

  • For a stronger coffee flavor, use espresso instead of regular coffee.
  • You can use any type of milk you prefer, such as almond milk or soy milk.
  • To make this recipe vegan-friendly, use a non-dairy milk and substitute the sugar with a vegan sweetener.

Nutrition Info

This recipe makes one serving.
  • Calories: 130
  • Carbohydrates: 22g
  • Protein: 3g
  • Fat: 3g
  • Saturated Fat: 2g
  • Cholesterol: 12mg
  • Sodium: 56mg
  • Potassium: 271mg
  • Fiber: 0g
  • Sugar: 22g
  • Vitamin A: 198IU
  • Calcium: 109mg
  • Iron: 0mg

Recipes FAQ

What type of coffee should I use?

You should use a strong brewed coffee or espresso for this recipe.

Can I use a non-dairy milk?

Yes, you can use any type of milk you prefer, including non-dairy milk.

Can I make this recipe vegan-friendly?

Yes, you can make this recipe vegan-friendly by using a non-dairy milk and substituting the sugar with a vegan sweetener.

Recipe Tips

  • If you prefer your iced coffee to be sweeter, add more sugar to the recipe.
  • You can also add a splash of flavored syrup, such as vanilla or caramel, to give your iced coffee a unique taste.
  • If you don't have a whisk, you can use a fork or a spoon to mix the ingredients together.
  • For a creamier texture, you can use half-and-half or heavy cream instead of milk.
  • If you're in a hurry, you can use pre-made cold brew coffee instead of brewing your own.

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