Easy Deep Dish Rolo Pie Recipe

April 10, 2023 Post a Comment

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Deep Dish Rolo Pie Recipe in 2019 Recipes Desserts, Dessert recipes, Food from www.pinterest.de

Description

If you're looking for a dessert that's easy to make and absolutely delicious, then you must try this Easy Deep Dish Rolo Pie Recipe. This pie is perfect for any occasion, whether it's a holiday gathering or a simple family dinner. The combination of the chocolatey crust and the creamy caramel filling is simply irresistible.

Prep Time

This recipe requires only a few ingredients and takes about 20 minutes to prepare.

Cook Time

The pie needs to be baked for 25-30 minutes until the crust is golden brown.

Ingredients

1 pre-made chocolate pie crust
1 can sweetened condensed milk
1 package Rolo candies, unwrapped and chopped
1/2 cup heavy cream
1 tsp vanilla extract

Equipment

9-inch deep dish pie pan
Mixing bowl
Whisk
Spatula

Method

Preheat the oven to 350°F (180°C).
Place the chocolate pie crust in a 9-inch deep dish pie pan.
In a mixing bowl, whisk together the sweetened condensed milk, heavy cream, and vanilla extract.
Add the chopped Rolo candies to the mixture and stir well.
Pour the mixture into the chocolate pie crust.
Bake the pie for 25-30 minutes or until the crust is golden brown.
Remove from the oven and let it cool down for 10 minutes.
Refrigerate the pie for at least 2 hours before serving.
Serve and enjoy!

Notes

This recipe is very versatile and can be customized to your liking. You can substitute the Rolo candies with any other chocolate candy, such as Snickers or Kit Kat. You can also add some chopped nuts or whipped cream on top for extra flavor and texture.

Nutrition Info

Servings: 8
Calories: 450
Total Fat: 22g
Saturated Fat: 12g
Cholesterol: 50mg
Sodium: 190mg
Total Carbohydrate: 58g
Dietary Fiber: 1g
Total Sugars: 47g
Protein: 7g

Recipes FAQ

Can I use a homemade pie crust?

Yes, you can use a homemade chocolate pie crust if you prefer. Just make sure it's deep enough to hold the filling.

Can I use a different candy?

Absolutely! You can use any chocolate candy that you like. Just make sure to chop it into small pieces before adding it to the filling.

Can I make this pie in advance?

Yes, you can make this pie a day ahead and keep it refrigerated until ready to serve.

Recipe Tips

Mix the filling well

Make sure to mix the sweetened condensed milk, heavy cream, and vanilla extract well before adding the chopped Rolo candies. This will ensure that the filling is smooth and creamy.

Chop the candies into small pieces

It's important to chop the Rolo candies into small pieces so that they're evenly distributed throughout the filling. This will also make it easier to cut the pie into slices.