Easy Cilantro Chutney Recipe

April 22, 2023 Post a Comment

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Cilantro Mint Chutney Feasting At Home from www.feastingathome.com

Description

Cilantro chutney is a popular Indian condiment that is often served with snacks or as a side to a main dish. This easy recipe is perfect for anyone who loves the fresh, tangy flavor of cilantro. The chutney is made with a few simple ingredients and can be prepared in just a few minutes.

Prep Time

10 minutes

Cook Time

None

Ingredients

1 bunch fresh cilantro
1/2 cup chopped onion
1/4 cup lemon juice
1/2 tsp salt
1/2 tsp sugar
1/2 tsp cumin powder
1/2 tsp coriander powder
1-2 green chilies, chopped (optional)
1/4 cup water

Equipment

Blender or food processor
Cutting board
Knife
Measuring cups and spoons

Method

1. Wash the cilantro and chop off the thick stems. 2. Add the cilantro, onion, lemon juice, salt, sugar, cumin powder, coriander powder, and green chilies (if using) to a blender or food processor. 3. Pulse the mixture until it becomes a coarse paste. 4. Add water to the blender and blend again until the mixture is smooth. 5. Transfer the chutney to a bowl and serve immediately or store in an airtight container in the refrigerator for up to a week.

Notes

- Adjust the amount of green chilies according to your taste. - Use freshly squeezed lemon juice for the best flavor. - Add more water to adjust the consistency of the chutney.

Nutrition Info

This recipe makes approximately 1 cup of chutney.

Calories: 25
Carbohydrates: 6g
Fiber: 1g
Sugar: 3g
Protein: 1g
Fat: 0g
Sodium: 202mg

Recipe FAQ

What can I serve with cilantro chutney?

Cilantro chutney is a versatile condiment that can be served with a variety of snacks, such as samosas, pakoras, or kebabs. It can also be used as a spread for sandwiches or as a side to a main dish.

Can I use dried cilantro for this recipe?

Fresh cilantro is recommended for this recipe, as it provides the best flavor and texture. Dried cilantro can be used as a substitute, but the chutney may not be as flavorful.

How long does cilantro chutney last?

Cilantro chutney can be stored in an airtight container in the refrigerator for up to a week.

Recipe Tips

- To make the chutney spicier, add more green chilies or a pinch of red chili powder. - For a smoother texture, blend the chutney for a longer time. - If you don't have a blender or food processor, you can chop the cilantro and onion finely and mix with the other ingredients in a bowl.